Huaxi Street Night Market : Wang’s Broth Restaurant
If you’re exploring the buzzing Huaxi Street Night Market in Taipei, one food stall really stands out—Wang’s Broth. This Michelin-rated spot is famous for serving up one of the best Lu Rou Fan (braised pork rice) in Taiwan—maybe even the world.
Why Wang’s Broth is a Must-Try in Taipei
Tucked inside one of Taipei’s most iconic night markets, Wang’s Broth is simple, local, and seriously tasty. It’s a favorite among locals, travelers, and even the Michelin Guide—and for good reason. Their star dish is the kind of bowl that food dreams are made of.
The Star of the Show: Lu Rou Fan (Braised Pork Rice)
If you’ve never had Lu Rou Fan, this is the place to try it.
Here’s why it’s so good:
- Tender pork that’s slow-cooked to melt-in-your-mouth perfection
- Rich, savory sauce that soaks into every bite of rice
- 7/7 flavor rating—it’s that good
- Choose a small or large bowl (you’ll probably want the big one)
It’s the perfect combo of comfort food and bold flavor, with just the right amount of fat to make it rich and satisfying.
Why Food Lovers Keep Coming Back
- Authentic local flavor
- Michelin quality without the fancy price
- Right in the heart of Huaxi Night Market—perfect for a food tour
Many foodies say it’s the best Lu Rou Fan they’ve ever had—and we’re not arguing. Whether you’re all about street food or chasing Michelin gems, Wang’s Broth is a must-eat in Taipei.
Pro tip: Come hungry, bring cash, and get ready to fall in love with a bowl of rice.
