Yuan Fang Guabao
When it comes to Taipei street food, few places are as iconic as Huaxi Street Night Market. This lively night market in the heart of the Wanhua District is packed with tasty local eats, but one spot stands out: Yuan Fang Guabao.
Famous for its juicy, flavor-packed Taiwanese pork buns (guabao), this humble food stall even landed a spot in the Michelin Guide—and for good reason.
What Is Yuan Fang Guabao
Yuan Fang is a small, no-frills vendor tucked into the bustling rows of Huaxi Street. Don’t be fooled by the simple setup—locals and tourists alike line up here, and during peak hours, you might wait 10–15 minutes (but worth it).
The stall is known for sticking to traditional cooking methods and nailing the flavor every time. It’s earned praise from foodies, Michelin, and now, maybe you.
Why People Love It
What makes Yuan Fang’s guabao so good? It’s all about balance:
- A soft, fluffy steamed bun
- Tender pork belly, slow-cooked until it melts in your mouth
- A hint of sweetness and a touch of peanut flavor
- Optional toppings like pickled mustard greens, crushed peanuts, and fresh cilantro for crunch and brightness
Yuan Fang Guabao, with a 6 out of 7 rating, for being good and unhealthy in the best way. It’s the kind of street food that makes an impression—filling, rich, and incredibly tasty. If you’re into bold flavors and aren’t afraid of a little extra fat, this is the snack for you.
Where to Find It
Location: Huaxi Street Night Market, Wanhua District, Taipei
Opening Hours: Usually open from late morning to early evening (hours may vary)
Final Bite
If you’re exploring Taipei’s street food scene, Yuan Fang Guabao should be at the top of your list. It’s authentic, full of flavor, Michelin-recognized, and absolutely worth the wait.
Come hungry, bring cash, and prepare for one of the best pork buns in Taipei. Your taste buds will thank you.
